2 cups flour
2 tsp baking powder
1 tsp sugar
½ tsp salts
1 pinch cayenne pepper
2 cups grated tasty cheese
1 cup milk
1
Sift the flour, baking powder, sugar, salt and cayenne pepper into a bowl.
2
Mix in the grated cheese. Make a well in the centre and pour in the milk. Mix lightly then turn out on a floured bench. Shape into a rectangle about 3cm high.
3
Cut into 8 and transfer on to a baking tray.
4
Bake at 220°C for 15-20 minutes until deep golden.
Ingredients
2 cups flour
2 tsp baking powder
1 tsp sugar
½ tsp salts
1 pinch cayenne pepper
2 cups grated tasty cheese
1 cup milk
Directions
1
Sift the flour, baking powder, sugar, salt and cayenne pepper into a bowl.
2
Mix in the grated cheese. Make a well in the centre and pour in the milk. Mix lightly then turn out on a floured bench. Shape into a rectangle about 3cm high.
3
Cut into 8 and transfer on to a baking tray.
4
Bake at 220°C for 15-20 minutes until deep golden.